Cheers! It’s National Cocktail Day!

Have a drink on me!

Enjoy this refreshing Lavender Lemonade-perfect for Saturday sip!

 Lavender Lemonade

A refreshing drink on a hot summer’s day that quenches the thirst with or without the vodka!

Lavender Lemonade
Lavender Lemonade

Makes 2 Lavender Lemonades

Ingredients:

4 ounces Vodka

2 ounces Lavender simple syrup

1 teaspoon fresh Lavender flowers

2 ounces fresh lemon juice

1 cup Crushed Ice

4 ounces Seltzer water or Club Soda

 

Garnish:

2 Slices lemon

 

Directions:

Pour the Vodka and simple syrup into a cocktail shaker; add the lavender flowers and lemon juice.

Muddle until the lavender flowers are broken into small pieces.

Add crushed ice and shake about 10 seconds.

Strain into a chilled martini or glass or tumbler and top with club soda and garnish with a slice of lemon.

 

From Field Peas to Foie Gras: Southern Recipes with a French Accent by Jennifer Hill Booker, © 2014 Jennifer Hill Booker, used by permission of the publisher, Pelican Publishing Company, Inc.

 

Lavender Syrup

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Yields 1 ½ cups

 

Ingredients:

1 1/2 cups fresh lavender flowers

1 cup sugar

1 cup water

 

Directions:

In a saucepan bring sugar, water and lavender to a boil, stirring until sugar is dissolved. Simmer syrup, undisturbed, 20 minutes.

Pour syrup through a fine sieve, pressing hard on solids, and cool. Syrup will thicken as it cools.

Syrup keeps, covered and chilled, 2 weeks.

 

From Field Peas to Foie Gras: Southern Recipes with a French Accent by Jennifer Hill Booker, © 2014 Jennifer Hill Booker, used by permission of the publisher, Pelican Publishing Company, Inc.